Living Green
Environmental sustainability as a way of life
Here, environmental sustainability and responsible tourism are not
slogans—they are a way of life. The retreat's green initiatives include:
Rainwater harvesting
Not a single drop of underground water is used, ensuring balance
with nature.
Surface and sub surface water management
Careful systems conserve and recycle this precious resource.
Solar energy
Harnessing sunlight to power daily life, reducing reliance on
fossil fuels.
Traditional cold storage methods
Vegetables stay fresh for more than two weeks with zero energy
consumption.
Multi-purpose cooking stove
An ingenious design that cooks up to four items at once, reducing
firewood use by nearly 75%. Beyond efficiency, it lessens smoke
exposure, significantly improving women’s health by reducing the
hazards traditionally associated with cooking over open fires.
There are many such innovations that exist in this center for shared
learning with the tourists.